Himalayan Mushrooms
Oyster Mushrooms are rich in vitamins and minerals like vitamin B complex, vitamin D, potassium, copper, and zinc.
Oyster mushrooms have been found to enhance the immune system by containing compounds like beta-glucan fibers, lectins, and soluble polysaccharides which are immunomodulators.
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Golden oyster mushrooms possess a unique benefit: they are known to have high levels of antioxidants, specifically ergothioneine. These antioxidants help protect cells from oxidative stress, support immune function,
They contain high levels of lovastatin, a naturally occurring compound known to help lower cholesterol levels. Incorporating pink oyster mushrooms into your diet may support cardiovascular health.
They contain significant amounts of the compound called pleurotin. This compound has shown antimicrobial properties, making blue oyster mushrooms potentially beneficial for supporting immune health.